_ Food Allergies & IntoleranceMilk & Egg Allergies More Worrisome Than Nut Allergies By Sondra Forsyth articleIf you’re the grandparent or parent of a child with food allergies, you know that constant vigilance is called for regarding everything your off-spring child eats. A hidden ingredient can be fatal.
_ Healthy Diet & NutritionFood Ingredient Fears By Sondra Forsyth articleDaily headlines on Internet pages and blogs claim: "New ingredient X is harmful to your health." Such warnings can scare people into avoiding these ingredients without actually knowing the facts, leading some people to have food fears about ingredients such as sugar, fat, sodium, high-fructose corn syrup (HFCS), mono sodium glutamate (MSG), and others. While some of these food fears are merited, others can be misleading.
_ Food Allergies & IntoleranceNew Tx for Food Allergies By Sondra Forsyth articleFor some people, an allergic reaction to common foods such as peanuts, milk, or eggs can cause a life-threatening anaphylactic reaction. At present no effective treatment for food allergy exists, and strict dietary avoidance of known food triggers is the only preventive option available. However, ongoing trials are exploring options for oral immunotherapy (OIT) for desensitization in the treatment of Immunoglobulin E (IgE)-mediated food allergy, as described in a Review article in Pediatric Allergy, Immunology, and Pulmonology,
_ Healthy Diet & NutritionConvenience Store Confidential: Eat Smart When You’re on the Road By Sondra Forsyth articleBy Kristin Kirkpatrick, MS, RD, LD Americans love hitting the open road, especially during summer. Road trips mean long hours in the car, with pit stops at gas station convenience stores — often the only options on long stretches of highway. Too often, when we fuel up our cars, we fuel up our bodies with snack choices we regret 20 miles down the road.
_ Food Allergies & IntoleranceEpiPens Not Used Often Enough By Sondra Forsyth articleSudden allergic reactions can be fatal. The most common triggers of such reactions, also known as anaphylaxis, are wasp and bee venoms, legumes (pul, animal proteins, and painkiller. The incidence of anaphylaxis is age-dependent. Although epinephrine administered by injection is a know effective antidote, the treatment is not used often enough – at least not in German=speaking countries -- , according to a study published in the June 2014 issue of Deutsches Ärzteblatt International.
_ Weight LossSticking to a Diet: Compliance vs. Adherence By Sondra Forsyth articleBy Sondra Forsyth You may have noticed that most health care professionals have stopped using the word “compliance” when referring to whether or not people stick with medication regimens or apply sunscreen daily or exercise on a regular basis. The word most often used now is “adherence.” The rationale is that telling patients to comply smacks of issuing a command, whereas asking them to adhere implies that they are partners in their care and can use free will to do what’s best for their health.
_ Healthy Diet & NutritionHealth Buzzwords on Food Products: False Promises? By Sondra Forsyth articleHealth-related buzzwords such as "antioxidant," "gluten-free" and "whole grain," lull consumers into thinking packaged food products labeled with those words are healthier than they actually are, according to a research done at the University of Houston.A release from the university reports that the team suggests that false sense of health as well as a failure to understand the information presented in nutrition facts panels on packaged food may be contributing to the obesity epidemic in the United States.
_ Healthy Diet & NutritionHow Sweet It Is: All About Sugar Substitutes By Sondra Forsyth articleWhether it’s to cut down on the number of calories they consume or any of a variety of other reasons, some people use sugar substitutes – also called high-intensity sweeteners – to sweeten and add flavor to their foods. They can be used alone to sweeten foods and beverages such as iced tea or coffee, or as an ingredient in other products. There are a number of sugar substitutes on the market from which to choose.
_ Healthy Diet & NutritionWatch: Summer Diet Shape-Ups By Sondra Forsyth articleHere's another addition to our ThirdAge Video Collection. Press play to start learning!
_ Healthy Diet & NutritionWatch: Do's and Don'ts of the Salad Bar By Sondra Forsyth articleHere's another addition to our ThirdAge Video Collection. Press play to start learning!
_ Healthy Diet & NutritionFruits and Vegetables: Fresh vs. Frozen and Canned By Sondra Forsyth article By Sondra ForsythPlenty of people assume that fresh produce is healthier than the frozen and canned versions, but that’s not always the case. Flash-frozen fruits and vegetables are actually better for you than most fresh produce. The same goes for many canned vegetables if the salt content is low, and for many canned fruits if no sugary syrups are added. (Tip: Rinse canned vegetables to lower the salt content, and buy canned fruits packed in their own juice.)Why Frozen and Canned Products Are Healthy
_ Healthy Diet & NutritionUpdate on Leptin & Appetite Control By Adprime Admin articleTwenty years ago, scientists found that the hormone leptin regulates metabolism, appetite, and weight through brain cells called neurons. Now Yale School of Medicine researchers have discovered that the hormone also acts on glial cells in the brain cells to control appetite. The study, published in the June st 2014 issue of Nature Neuroscience, could lead to development of treatments for metabolic disorders such as obesity and diabetes.
Weight LossWhen to Start a Diet By Sondra Forsyth article By Sondra ForsythBathing suit weather is back and you may be wishing you had stuck your New Year’s Resolution to lose some weight. Don’t be discouraged! Here are some strategies for getting kicking off a diet and sticking with it:PICK A START DATE THAT HAS POSITIVE SIGNIFICANCE FOR YOU
_ Healthy Diet & Nutrition Weight LossEating Prunes Helps Pare Off Pounds By Adprime Admin articleYour mother may have made you eat prunes keep you “regular” but now there’s another reason to add those dried plums to your diet. Researchers at the University of Liverpool in the UK have found that eating prunes as part of a weight control diet can improve weight loss.
_ Healthy Diet & NutritionOrganic Foods: Are They Safer and More Nutritious? By Sondra Forsyth articleBy Sondra Forsyth
_ Healthy Diet & NutritionThe Importance of Prebiotics and Probiotics By Sondra Forsyth articleBy Sondra Forsyth Both prebiotics and probiotics are essential components of a healthy diet. Prebiotics are indigestible carbohydrates that act as food for probiotics, which contain live bacteria. Together, they help promote the growth of the good bac- teria in your intestines and maintain your gut’s ecosystem. When a food contains both substances, it is called synbiotic: a synergistic combination of the two. Prebiotics
_ Healthy Diet & Nutrition Mental & Emotional Health Stress Management Stress-Free LivingChronic Stress Makes Junk Food Even Worse for You By articleFile this under “That’s not fair!” People who are not dealing with chronic stress can get away with eating a lot of high-fat, high-sugar food without upping their risk of metabolic syndrome, but stressed out people can’t. That’s the finding of research done at the University of Califorina, San Francisco.
_ Weight LossCan Sun Exposure Help You Lose Weight? By Jane Farrell articleExposure to light in the morning rather than later in the day may be a good way to manage weight, new research shows. The study, from Northwestern Medicine, found that the timing, intensity and duration of light exposure is linked to Body Mass Index (BMI).